100% Albariño, this wine has an intense nose with aromas of peaches, apricots, and pineapple and subtle notes of grass and salt from the nearby ocean. It offers well-balanced acidity, medium body, crisp and long in the palate.

Pairing Recommendation:
Oysters and more oysters! Mussels, fish tacos, poultry, soft to semi-hard cheeses and fresh salads.

Country Spain
Region  Rias Biaxas
Farming Sustainable 
Soil Granitic
Varieties Albariño
Alcohol 12.5%
Winemaking Sustainable vineyard under integrated production, stainless steel fermented, on fine lees in stainless deposits for 4 months. No malolactic fermentation.