Shenandoah Valley Sauvignon Blanc, grown at 1,400 feet of elevation on limestone, you In CWC fashion, this is not simply fresh and fruity; it is rich and textured, with depth and salty minerality to complement the stone, and dare we say, kiwi, fruits.

Grape Varieties: 90% Sauvignon Blanc, 4% Gruner Veltliner, 2% Petit Manseng, 2% Pinot Blanc, 2% Pinot Gris

Vineyard Sourcing: The SB, PB, and PG grapes were sourced from a vineyard farmed by the Noer family - John Jr. and John Sr. - located in Verona in the Shenandoah Valley. Frederick loam soils with limestone and sandstone. The Gruner Veltliner was sourced from a small vineyard near Natural Bridge.

About the Producer: "At the core of Common Wealth Crush is a spirit of creativity, collaboration, and community. While much of our work centers on supporting the growth of next generation VA winemakers, our crew enjoys getting in on the action too. And so, we've launched our own line of wines, each inspired by the individual
experiences of our team, and shared excitement for exploring Virginia’s winegrowing potential."